top of page

PECH

Committee on Fisheries

Always a Bigger Fish: With rising levels of plastics and microplastics in the ocean finding their way into the food pyramid, how should European waters be kept clean from this pollution, to protect marine life and ensure human wellbeing.

The Topic

The Topic in Depth

written by Sander Wagemans (NL)

While plastics are instrumental to our everyday life, they come with significant downsides. Although the EU has agreed to ban single use plastics by July 2021 - a celebrated decision - the plastic crisis is far from over. It is estimated that over 5 trillion plastic particles are floating in the oceans today and will remain there indefinitely. These particles, or microplastics, are consumed by marine species and, as a result, end up in our food chain. Small organisms can consume but not process the microplastics, and as these smaller fish get eaten by fish higher up the food chain, the amount of plastics build up. As marine litter breaks up and fish consume the plastics, certain toxic chemicals can be released. Furthermore, these microplastics can serve as a base where diseases can grow and spread. As they move up the food chain, the concentration increases until they finally reach us, which is problematic considering that over 1 billion people worldwide rely on fish as their source of food. The effect of microplastics on human health remains understudied, however, plastic and plastic additives can create a risk for human health.

​

Besides the dangers humans face from consuming fish contaminated by plastics, we also have to consider the wellbeing of the marine ecosystem. With the oceans being one of the great climate regulators, changes to its ecosystem due to plastic pollution could have unforeseen consequences to ocean life and carbon storage, ultimately affecting climate change.

​

320 million tonnes of plastic are being produced every year worldwide, as it is a critical resource that we depend on for various uses. Plastic packaging improves the shelf life and safety of food products, it's lightweight, durable, and reusable. Plastics in technology or construction can bring down prices and last a lifetime. However, this durability can be an issue when the plastic cannot be recycled or reused. Producers tend to choose cheaper, non-biodegradable or hard to recycle plastics when more sustainable alternatives exist, while consumers are drawn to low-price packaging. Moreover, certain plastics such as food packaging have to meet standards that make it harder to recycle. Although 41.5% of plastics are recycled, the majority of the plastic waste is incinerated or ends up in landfills. Incineration produces carbon emissions, landfills introduce plastic to the environment and eventually to the ocean, and even recycling commonly produces low value products.

​

However, producers, consumers and processors still operate within the rule of law. The EU has set standards and goals on recycling, plastic waste collection, marine preservation and ecosystem conservation but there are still large differences between Member States. The Single-use Plastic Directive or information from the European Environment Agency, for example, push sustainable development, but we lack pull factors that incentivise the plastic industry to innovate towards a more sustainable industry. The Directive and the strategy for plastic in a circular economy push producers and consumers to improve their behaviour and force them away from the current business model. Access to fully biodegradable plastic or standardisation for example makes it more attractive for producers and consumers to be pulled into a more sustainable plastic industry.

​

Steps are being taken to reduce plastic waste, alternatives to plastic products such as tote bags, reusable bottles and paper straws are more common everyday. However, this does not reverse the damage that has already been done by single-use plastics. Rather than neglecting the marine litter it would be more useful if we could introduce it back into our economy since plastics remain a valuable resource. Closing and slowing the loops in the plastic system such as reintegrating waste back into the supply chain and extending the life of products are steps taken towards a circular economy. Redesigning the current plastic industry to create value through waste collection or recycling services for plastic waste remains a complex challenge. The Clean Ocean Initiative plans to finance 2 billion euros to projects worldwide that focus on cleaning up our rivers and oceans. Although challenging, action is critical, as at this rate, there will be more plastic than fish in the oceans by 2050. Although the oceans are one of the most resilient ecosystems, human interference is needed to revert the damage we have caused and prevent future harmful human impact.

Topic Content

created by Heli Hunttunen (FI)

Food for Thought

How should the EU, the ECB and national institutions respond to the citizens’ desire to have some control over their currency and thereby the economy?

​

What position should the EU take regarding LLCs? Should the EU and the ECB change their stance regarding the recognition of official currencies?

​

Can LCCs be a part of EU economic and monetary policies as tools to help local development?

​

How can the idea behind the LCCs and their independence be ensured if they are integrated into EU policies or if larger stakeholders take interest in them?

​

In which ways can LCCs be part of the solution to a more sustainable and resilient society?

​

Can they work in transnational regions that are more coherent economically and socially?

Useful Links

Content
Thoughts
Committee

Official

 

Media

 

Academic

GA

General Assembly

  • link_white-01
  • ig_white-01
  • facebook_white-01

Parlamento Europeo Giovani - APS

Circonvallazione Clodia 163/167, Roma  |  peg@eypitaly.org  |  ©2022 by Parlamento Europeo Giovani - APS

bottom of page